Market Square is the central dining location for summer camps and conferences. Meal stations include classic American comfort foods, pizza kitchen, salad buffet, taco bar and more, with menu selection rotating every few weeks. Visiting groups will be sharing this space with TCU orientation and summer school students, so mindfulness and respect are appreciated.
Summer groups should meet with the Market Square manager to determine meal times and attendance; overnight guests are required to receive three daily meals per night spent on campus. Groups with commuting guests may choose from two dining options: the group may schedule commuter meals ahead of time and pay in bulk, or the group may delegate meals to the individual guests, who can make their purchases as they enter the dining hall.
For more details about Market Square, please visit TCU Dining Services.